Asst Restaurant Manager at Michelin star Restaurant

Job Description

Exciting career opportunity at a Michelin star international chain restaurant. This restaurant features upscale dining with a vibrant nightlife, and is a fast-paced, but fun place to gain valuable experience. You will rotate through 3 phases during your program: Management, Operations, and Finance. This is a immense opportunity for hospitality professionals who are passionate about bolstering their career.

HRC's Career USA Program offers Hospitality internships, traineeships, J-1 visa training, management positions, and hotel jobs in the United States. This training gives you international work experience in the U.S. that you can use abroad. We have placements opportunities all over America such as Las Vegas, Miami, San Francisco, San Diego, Los Angeles and more!

Location:New York, NY

Position:Food and Beverage - Asst. Restaurant Manager Financial - 6 months, Food and Beverage - Asst. Restaurant Manager Management - 6 months, Food and Beverage - Asst. Restaurant Manager Operations - 6 months

Start date:18 May 2015

Job Function



Rate of Pay $40,000; 40-50 hours per week.

Desired Skills and Experience

Prior Fine dining experience, high volume experience a plus, current mgt experience

Other Jobs From The Same Company

Job Location

New York, NY, United States


Job Details

HRC International
  • United States: New York, NY
Employment type:
Asian, Australian, Canadian, European, Kiwi, Worldwide
Entry level
Job ID:

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