Staff and Waiter/Waitress Short Course
Provided by: Sam Hospitality Training
Overall rating: 0
based on 0 reviews
Description
We are pleased to present our modules for waiters and waitresses in training. Kindly choose the modules that you would like us to deliver to your staff.
• Provide customer service
• Process incoming and outgoing telephone calls
• Describe layout, facilities and services of the organization
• Communicate verbally
• Maintain effective working relationships with other staff members
• Maintain a secure working environment
• Maintain a safe working environment
• Maintain a healthy, hygienic and professional appearance
• Prepare and clear areas for table service
• Provide a table service
• Provide a table drink service
• Perform basic calculations
• Provide a carvery / buffet service
• Provide a silver service
• Serve bottled wines
• Provide a room service
This program is suitable for staff who take and serve customer orders at the table in addition to setting up their work area/ station. Suitable for hotels, restaurants, conference venues, lodges, game lodges, boutique hotels, guesthouses, b&b’s, etc. This course in done at a 3 Star guest house in Daveyton, South Africa. Price excludes accommodation, airport shuttle and meals.
• Provide customer service
• Process incoming and outgoing telephone calls
• Describe layout, facilities and services of the organization
• Communicate verbally
• Maintain effective working relationships with other staff members
• Maintain a secure working environment
• Maintain a safe working environment
• Maintain a healthy, hygienic and professional appearance
• Prepare and clear areas for table service
• Provide a table service
• Provide a table drink service
• Perform basic calculations
• Provide a carvery / buffet service
• Provide a silver service
• Serve bottled wines
• Provide a room service
This program is suitable for staff who take and serve customer orders at the table in addition to setting up their work area/ station. Suitable for hotels, restaurants, conference venues, lodges, game lodges, boutique hotels, guesthouses, b&b’s, etc. This course in done at a 3 Star guest house in Daveyton, South Africa. Price excludes accommodation, airport shuttle and meals.
Highlights
This course will help students who wish to work in any restaurant in hotels, cruise ships, lodges, boutique hotels, etcQualifications
Attendance CertificateWhat`s Included
ManualAttendance certificates
Light Lunch
Program Locations
Daveyton, South Africa
Overall rating
0
Experience
0
Program Administration
0
Living Conditions
0
Cultural Immersion
0
Social Life
0
Health and Safety
0
Program Details
Provider:
Sam Hospitality Training
Location
- South Africa: Daveyton
Languages:
English
Duration:
1-2 weeks
Course Length:
5 Days
Participants:
American, Asian, Australian, Canadian, European, Kiwi, South African, Worldwide
Salary/Benefits:
Costs:
ZAR2500
Sam Hospitality Training - Program Reviews