1 Month program French Cooking or French Pastry
Provided by: Gastronomicom Miami
Overall rating: 0
based on 0 reviews
Program Description
One Month Culinary Program (80 hours)
This program is open to beginners who would like an introduction to French cooking and pastry as well as professionals who wish to improve their own culinary skills in a short amount of time. This course will be taught at a 1 Michelin Star level.
This 80 hour course will be held over four weeks with four hours of class a day, five days a week. Weekends are open to exploration. We hope that you will enjoy your time in our classes benefiting from the expertise of our skilled instructors.
Course Content
Cooking Course (1 Module)
- 1st Week: Cold Starters
- 2nd Week: Hot Starters
- 3rd Week: Fish dishes
- 4th Week: Meat dishes
OR
Pastry Course (1 Module)
- 1st Week: Breads, Viennoiseries, Doughs
- 2nd Week: Cakes and Entremets
- 3rd Week: Chocolates
- 4th Week: Plated Desserts and Decoration
Students will be placed in pairs so that they can assist each other. Our talented instructors will provide personalized attention and offer helpful advice in order to help you grow as a culinary expert.
This program is open to beginners who would like an introduction to French cooking and pastry as well as professionals who wish to improve their own culinary skills in a short amount of time. This course will be taught at a 1 Michelin Star level.
This 80 hour course will be held over four weeks with four hours of class a day, five days a week. Weekends are open to exploration. We hope that you will enjoy your time in our classes benefiting from the expertise of our skilled instructors.
Course Content
Cooking Course (1 Module)
- 1st Week: Cold Starters
- 2nd Week: Hot Starters
- 3rd Week: Fish dishes
- 4th Week: Meat dishes
OR
Pastry Course (1 Module)
- 1st Week: Breads, Viennoiseries, Doughs
- 2nd Week: Cakes and Entremets
- 3rd Week: Chocolates
- 4th Week: Plated Desserts and Decoration
Students will be placed in pairs so that they can assist each other. Our talented instructors will provide personalized attention and offer helpful advice in order to help you grow as a culinary expert.
Highlights
Gastronomic courses: French Cooking and PastryTalented instructors
Learning new recipes
What`s Included
CoursesOther Programs From The Same Provider
Program Locations
Miami, United States
Overall rating
0
Experience
0
Program Administration
0
Living Conditions
0
Cultural Immersion
0
Social Life
0
Health and Safety
0
Program Details
Provider:
Gastronomicom Miami
Location
- United States: Miami
Language:
English
School type:
High School Study Abroad
Duration:
2-4 weeks
Participants:
American, Asian, Australian, Canadian, European, Kiwi, South African, Worldwide
Cost:
Gastronomicom Miami - Program Reviews